White Button
Agaricus bisporus
North America / Europe
- Fresh
- Food-service packs
From $5.99
Trade $2.50 – $5.40/kg
King Oyster (King Trumpet)
Pleurotus eryngii
China · South Korea · Japan
The thick-stemmed oyster prized for its scallop-like texture when sliced into coins and seared. Long shelf life, minimal waste.
$16.99
Buy more, save more
- -5%3+ packs
- -8%6+ packs
- -12%12+ packs
Wholesale guide
$4 – $15/kg fresh
Trade MOQ 5 kg case · reply within 24 h
- Free insured shipping over $800
- Batch CoA available on request
- Arrives right, or we refund or reship
- Secure checkout
Specification sheet
- Scientific name
- Pleurotus eryngii
- Category
- Cultivated Culinary
- Sourcing regions
- China; South Korea; Japan; Europe
- Formats
- Fresh; dried
- Wholesale guide
- $4 – $15/kg (fresh)
- Retail benchmark
- 8-20/kg
- Trade minimum
- 5 kg case
- Research / extract
- No commercial price verified
- Typical buyers
- Restaurants; grocery distributors; specialty retailers
- Export markets
- Japan, South Korea, Canada, UK, Germany
Buying King Oyster from Fungi Crest
King Oyster (Pleurotus eryngii) is sourced from China, South Korea, Japan, Europe and offered as fresh, dried. Retail packs ship from our cart; trade buyers ordering from 5 kg case receive a written quote with grade, origin, lead time and landed cost, usually within 24 hours.
Who buys it
Our regular buyers for king oyster are restaurants; grocery distributors; specialty retailers, with active demand in Japan, South Korea, Canada, UK, Germany.
Quality and documentation
Every lot is inspected on arrival for moisture, foreign matter and species identity. On request we supply a certificate of analysis, phytosanitary certificate and certificate of origin, and research-grade lots carry batch authentication.
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King Oyster (King Trumpet)
From $8.99
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