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Cultivated Culinary

Lion’s Mane

Hericium erinaceus

China · Taiwan · USA

Shaggy white cascades with a delicate, crab-like texture when seared. Sold fresh to restaurants and as fruiting-body or mycelium extracts specified by hericenone and erinacine content.
$19.99
Format
Pack size

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  • -5%3+ packs
  • -8%6+ packs
  • -12%12+ packs

Wholesale guide

$10 – $18/kg fresh

Trade MOQ 25 kg fresh / 10 kg dried · reply within 24 h

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How ordering works: cart, quotes, payment and delivery

Specification sheet

Scientific name
Hericium erinaceus
Category
Medicinal & Functional / Culinary
Sourcing regions
China; Taiwan; USA; Europe
Formats
Fresh; dried; powder; fruiting-body and mycelium extracts
Wholesale guide
$10 – $18/kg (fresh)
Retail benchmark
12-25/kg fresh; 40-120/kg dried
Trade minimum
25 kg fresh / 10 kg dried
Research / extract
Extract: 100-350/kg by hericenone/erinacine spec
Typical buyers
Grocery distributors; restaurants; ingredient brands
Export markets
Japan, South Korea, Germany, UK, Canada

Buying Lion’s Mane from Fungi Crest

Lion’s Mane (Hericium erinaceus) is sourced from China, Taiwan, USA, Europe and offered as fresh, dried, powder, standardised extract. Retail packs ship from our cart; trade buyers ordering from 25 kg fresh / 10 kg dried receive a written quote with grade, origin, lead time and landed cost, usually within 24 hours.

Who buys it

Our regular buyers for lion’s mane are grocery distributors; restaurants; ingredient brands, with active demand in Japan, South Korea, Germany, UK, Canada.

Quality and documentation

Every lot is inspected on arrival for moisture, foreign matter and species identity. On request we supply a certificate of analysis, phytosanitary certificate and certificate of origin, and research-grade lots carry batch authentication.

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The Forager’s Ledger

Harvest reports before the market hears them.

New-season arrivals, limited lots and trade price movements. Two emails a month.